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The World Meat Market in Transition


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SKU: 68463

Quick Overview

Emarging Markets and their impact on global production, consumpition and trade...

The World Meat Market in Transition2

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Product Overview

Emerging Markets and their impact on global production, consumption and trade...

The world meat market is in a state of flux. While consumer and environmental concerns are dampening demand for meat in developed countries, rising incomes in the developing countries are producing a contrary trend. Will the stabilisation or even reduction in meat consumption in the developed countries be counterbalanced by increasing demand for meat from the new, richer middle classes in China, Russia, India and Brazil? And are we witnessing a shift in the balance of power between the key producing and exporting countries?

The World Meat Market in Transition Report seeks to answer these crucial questions in a timely and detailed analysis of the world meat market. The outlook for the meat producing, processing and exporting industries are examined in this major new special report.

150 page PDF Report

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Features & Contents

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More Info

Brian Gardner has been analysing and commenting on agriculture and food policy, both within Europe and in an international context, particularly in relation to the World Trade Organisation (and its predecessor, the GATT) for more than thirty years.

During most of that period he was based in Brussels. He formerly directed research, interpretation and analysis of European agriculture policy developments for Agra Europe.

Recent activities have included acting as Specialist Adviser to the UK House of Lords European Select Committee (Environment and Agriculture) on Reform of the Common Agriculture Policy and the Future Financing of European Agricultural Support and the researching and writing of special reports and analysis articles for Agra Europe on major current policy issues.

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